We're Making Sourdough! (Day 1) -- Seventy Second Post

I'm just going to pretend like this is the 72nd post even though it's somewhere in the sixties.
Anyway, I'm all moved and unemployed and stuff. Goddammit.
This leaves me with a lot of time to watch TV. I've watched all the seasons of the new Doctor Who (bow ties are cool and Matt Smith took the reins very handily, although David Tennant was definitely awesome) and Sherlock, the BBC modern-day show (really, really well done adaptation of the stories). Having run out of TV shows, it gave me a lot more time to think about how stupid it is that I can't find a job and even more time to grumble to myself about how I WOULD have something to do if someone would frigging HIRE ME.

ANYWAY.

With all this free time, I've decided that I can make sourdough starter, no problem. It's not like I have anything else to do, and if I can't remember to have a look at it every 12 hours, then I'm stupid and deserve for it to die. I'm following the instructions from Sourdough Home because it seemed fairly comprehensive.
Since I have a balance, I can do it by weight. Yay for being slightly non-american, I guess!

Day 1: Mixed about 50 g each of unbleached safeway brand white flour and tap water at 21:30.
I put it in a clean (large) applesauce jar, covered it gently with the lid (to keep out bugs, dust, and housemates), and put it on top of the refrigerator. I'll be scraping the sides and doing most of my mixing with a trusty red spatula.

I'll put up some pictures when I get batteries, hopefully tomorrow.
Right now, it's just a thick paste of flour and water. Woo hoo.

Oh, and, incidentally, I'm thinking about starting up yet another blog, this time for baking and for cooking in general. Name ideas include cranberryfairycakes, accidentalvegan, thebrokevegetariancooks, and bakeroutofeggsandbutter.
But I have one for study abroad, crafting, ranting about randomness, and even a defunct one for computer stuff; do I really need a fifth?
My train of thought here is that I could stick with this blog as a conglomeration of my university life, which definitely does not include anything crafty or remotely interesting, maintain my crafty blog over the summers, and continue ignoring the computer blog, while dumping everything that's not crafting or studying abroad here. If, by happy chance, I find myself abroad again, the study abroad adventures will start back up with quasi-regular updates. As it stands, it might be simpler to keep everything on this blog.
If you have thoughts, I'd love comments, but I'm really not expecting anything. Input would be valued, but ultimately ignored. Welcome to life.